Event Management & Hospitality Industry

Baker (Pastry & Bakery) NVQ Level 03|04

Course Details

  • Course Type : Full Time
  • Prerequisite : G.C.E (O/L) Examination with 6 pass (2sittings)
  • Course Medium : Sinhala/English
  • Course Duration : 01 year – 06 months academic course and 06 months On-the-job -Training
  • Course Overview : National Vocational Qualification Certificate – NVQ Level 03 | 04


Duration

01 Year

Location

nugegoda

Category

Event Management & Hospitality Industry

Course Level

Certificate

Related Courses

Physical

NVQ Professional Cookery Level 4

Win-Stone Campus
duration
Duration 12 months
Physical

ONE DAY COURSES

Shamila's Cookery Academy
duration
Duration 1 Day
Physical

Certificate in Pastry and Bakery

Dutch Academy
Physical

Institute of Event Management (IEM Sri Lanka) - Professional Certification Course Event Management

Institute of Event Management (IEM Sri Lanka)
Physical

Tourism courses Sri Lanka

Findit.lk
Physical

HIGHER NATIONAL DIPLOMA IN TOURISM AND HOSPITALITY MANAGEMENT (HNDTHM)

Institute of Advanced Technological Education - Sri Lanka
duration
Duration 3 years

Ask from HE Hotel School

Need Help?
How can we help you?
Frequently Asked Questions
Contact Support
Call Us:
+94 11 766 2626
+94 77 107 0711
WhatsApp Support